February 15, 2020
By mid-February, winter is almost over in Southern California, so it was hard to face a day that only made it to 26° by noon and reached a high of 31° in the afternoon.
When we visited New York in January 2018, Andrew introduced us to Katz's Delicatessen. We thought we could get a quick bite to eat there, so we took an Uber from the hotel to the East Village.
We underestimated the Saturday crowd. The line stretched from the counter to the door . . .